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BREAKFAST MENU
Breakfast
6.30am to 11.30am every day
common bakery fruit Bread
$9
lawleys sourdough
$8
stange grain gluten Free sourdough
$9
Housemade granola
whipped coconut cream, fruit (vg/gf)
$18
chia seed & mango pudding
passionfruit, candied pistachios (gf/df/vg)
$14
banoffee pancakes
dulce de leche, banana, chocolate crumble, vanilla cream
$21
beach BREKKY
poached eggs, bacon, cherry tomato, potato rosti, toast
$19.5
Tofu scramble
wilted greens, strange grain toast (vg/gf)
$19
BACON & EGGS
Two free range eggs, bacon, toast
$18
Eggs On toast
Two free range eggs, toast
$12
Beetroot cured smoked salmon
Potato rosti, poached eggs, hollandaise
$26
AVOcado
broad beans, peas, housemade ricotta, pumpkin seed dukkah, grain bread (v)
grilled fremantle sardines
, sourdough toast, lime , gremolata (df)
$22
$24
wa crayfish & prawn omelette
soft herbs, chili lime sauce, toast
CHorizo EGGS
chilli, persian feta, crispy shallots, sourdough toast
$29
$19
longview breakfast burger
brioche roll, fried egg, bacon, tomato & onion relish
$14
EXTRAS
bacon / smoked salmon $7 chorizo / avocado $6 wilted greens / cherry tomatoes $5
$18
MAIN
LARGER SINGLE-SERVE DISHES
SEAFOOD CHOWDER
Fish, prawn, mussels, toasted ciabatta
$23
BEER BATTERED FISH & CHIPS
Add Greek side salad
Add Garden side salad
$22
$8
$8
SALT & PEPPER SQUID
Asian salad, toasted peanuts, chili, Thai dressing
$19.5
FREMANTLE OCTOPUS TENTACLE
Char grilled, chorizo, tomato, roast potato
$22
CREAMY MOZZARELLA
Roma tomato, basil, toasted ciabatta
$16
FREMANTLE SARDINES
Grilled, toasted ciabatta, gremolata
$18
FETTUCINE PASTA
House made with:
Seafood, prawn bisque sauce
Slow Cooked Harvey Beef ragu
$25
$29
$25
GNOCCHI
House made with:
Braised Lamb ragu
Wild local mushroom, chilli, garlic
$25
$28
$25
WA CONE BAY BARRAMUNDI FILLET
Butter braised potato, pea puree, zucchini, Danish feta
$32