christmas day lunch 2010
$125 per adult inludes a glass of bubbly and a christmas cracker
childrens menu $45 (under 12's only)
bookings essential
start sourdough bread wth jingilli olive oil
entree
seafood mezze selection of fresh local seafood with gazpacho
or
charcuterie plate antipasto meats, pate and terrine with organic vincotto
or
vegetarian option - to be advised
main
kimberley saltwater barramundi
warm salad of zucchini ribbons, shaved fennel, blood orange oil (g)
or
baked free range turkey
peach and sage stuffing, potato galette, cranberry jus
or
vegetarian option - to be advised
dessert
christmas asslette
trio of mini christmas treats
or
cheese
selection of cheese, presented with muscatel grapes, crisp bread and fruit loaf
tea or coffee
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